Beef Burger Board
Ready to celebrate summer with your loved ones again? Then this Beef Burger Board is the perfect way to say, "Welcome home, I've missed you!"
Invite your friends, grab your best board, and let's get to work!
Start by gathering seasonal produce and rinsing it under cool water.
Then, form patties into 3 oz portions. Season with salt and pepper.
Toss your produce and burgers on the grill (separated to maintain food safety!)
Once burgers are cooked to an internal temperature of 160 degrees F, pull them off and assemble board.
Offer variety in your sauces and spreads! Hummus, Teriyaki Sauce, and Classic Ketchup are great!
These make a perfectly portioned burger that adults and....
...kids alike will enjoy! Just watch out for those tiny hands snatching all the lettuce!
Swipe up to grab the full recipe and learn how to cook better beef burgers today!