Measure out spice equivalents and put in a small jar with a lid.
When ready to make a dip, add 2 teaspoons into Greek yogurt, mix with 2 -3 tablespoons red wine vinegar depending on how tangy you like your dip! Feel free to mix in 1-2 tablespoons of water as well if you prefer a thinner dressing.
Store in an airtight container in the refrigerator and use within 5 days.
Notes
Add this to your turkey burgers for a little Ranch kick! To slowly make the switch from a store bought Ranch, try a 50-50 split of light sour cream with the plain, nonfat Greek yogurt!
Nutrition Facts
Yogurt Ranch Dressing
Amount Per Serving
Calories 20Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g5%
Cholesterol 1mg0%
Sodium 127mg5%
Potassium 70mg2%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 2g4%
Vitamin A 25IU1%
Vitamin C 1mg1%
Calcium 35mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.