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Chocolate Chip Pumpkin Cookies
Looking for a heart healthy dessert option. These Chocolate Chip Pumpkin Cookies are the perfect choice for you!
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from
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Course:
Dessert
Cuisine:
American
Prep Time:
10
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
30
minutes
minutes
Servings:
18
cookies
Calories:
101
kcal
Author:
Liz Shaw
Ingredients
▢
1
cup
old fashioned oats
dry
▢
1
cup
whole wheat flour
▢
1/2
teaspoon
baking soda
▢
1/4
teaspoon
baking powder
▢
1
tsp
pumpkin pie spice
▢
1/2
cup
brown sugar
▢
2/3
cup
100% pumpkin puree
▢
1
teaspoon
vanilla extract
▢
3
tablespoons
butter
▢
1
large
egg
▢
1/4
cup
mini chocolate chips
Instructions
Preheat oven to 350 degrees F.
Combine oats, flour, baking soda, baking power and pumpkin pie spice in a bowl.
In a separate bowl, combine remaining wet ingredients (excluding chocolate chips). Stir completely.
Slowly add the dry ingredients into the wet, mixing from the outside in.
Once combined, add in the chocolate chips.
Using a 1 oz scoop, portion 12 servings on two cookie sheets.
Bake for 15 minutes. Remove and let cool on a wired rack.
Enjoy with a delicious crisp cup of milk or your morning coffee!
Notes
Store for 5 days on the counter or up to 3 months in the freezer.
Nutrition Facts
Chocolate Chip Pumpkin Cookies
Amount Per Serving (1 )
Calories
101
Calories from Fat 27
% Daily Value*
Fat
3g
5%
Saturated Fat 2g
10%
Cholesterol
17mg
6%
Sodium
56mg
2%
Potassium
77mg
2%
Carbohydrates
16g
5%
Fiber 2g
8%
Sugar 8g
9%
Protein
2g
4%
Vitamin A
1493IU
30%
Vitamin C
1mg
1%
Calcium
20mg
2%
Iron
1mg
6%
* Percent Daily Values are based on a 2000 calorie diet.
Did You Make This? I'd Love to See It!
Mention
@shawsimpleswaps
or tag
#shawkitchen
!