Air Fryer Wontons with Bacon are the perfect appetizer to whip up and bring to any party. Flavorful, filling and oh so delicious, everyone will be grateful for you!
In a large skillet over medium-high heat, heat oil and add in diced bacon. Cook 5 minutes and add in the hatch chiles and red onion. Cook another 3 to 5 minutes, or until onions are translucent.
Add in garlic and stir.
In a medium bowl, add the drained hominy, softened cream cheese and spices, stir. Add in the bacon mixture and stir again.
Separate wonton wrappers on a large cutting board and line a baking sheet with parchment paper.
Preheat air fryer to 370 degrees.
Assemble wonton by placing 1 teaspoon of mixture onto the center of each wonton paper. Place your fingers in water and gently glide your finger along the side of the wonton wrapper.
Fold up the sides into your desired shape and set on baking sheet. Continue until mixture runs out (about 36 wontons).
Lightly brush tops of wontons with remaining 1 teaspoon oil.
Lightly spray the air fryer basket with an olive oil mist. Place the wontons into the basket and cook for 4 to 5 minutes, then shake the basket, and cook remaining 5 minutes (or until tops are brown).
Remove and serve immediately. Repeat with remaining wontons until all are cooked.
Enjoy with dipping sauce of choice!
Notes
To make in the oven: Preheat to 375 degrees. Cook on a baking sheet for 18 to 20 minutes.
Nutrition Facts
Air Fryer Wontons
Amount Per Serving
Calories 39Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g5%
Cholesterol 5mg2%
Sodium 143mg6%
Potassium 22mg1%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 1g1%
Protein 2g4%
Vitamin A 25IU1%
Vitamin C 1mg1%
Calcium 5mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.